Forthcoming Events

This Week's Sunday Carvery, 24th February

For Booking Enquiries please Call 01780 753789 Option 2

Members of the public welcome

Taster Menu Evening, Saturday 2nd March 2019

Our resident Chef Sam Sharman will be holding a Taster Menu Evening on Saturday 2nd March.

The meal will comprise of 6 courses plus Coffee and Petits Fours at a cost of £42 per person.

We hope you will be able to join us for another enjoyable evening with  mouth-watering food.

For Booking Enquiries please Call 01780 753789 Option 2 or forward your enquiry via the online form below

Members of the public welcome

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